June 2005
Hello parents,
I wanted to take this opportunity to introduce myself to you. I am Lisa Gargaro and I will take the position of PTO President for the upcoming school year. I am very excited and anticipate a great 2005-2006 school year! After meeting with the new executive board, we have come up with some great ideas for the upcoming year. At this time, we feel it is very important and necessary, to keep an open line of communication with the parents and teachers in the school. Our goal is to find out what you want. We realize that it is not always easy for everyone to attend the PTO meetings but we value your opinion, and want to ensure that everyone has an opportunity to be heard. Therefore, it is very important that you take the time to read the bottom survey and kindly remit it back to us. Any and all feedback is welcome.
FUNDRAISING GOAL: $25,000 (circle your choices)
Walk-A-Thon: Previous earned $6309. No overhead, no expense,
during school hours.
Pizza Coupon: Purchase coupon for $10 (100% profit). Entitles
Redeemer special offers good for an entire year.
Flat Donation: Give what you would like to the school. 100% profit.
Tax benefit to family. For example, there are currently
264 families in our school community. If each family
gave a $100 gift we would hit our goal for the year.
Frozen deserts: Previously earned $2400. One-day pickup.
Worthington Catalogs: Previously earned $7400. Includes flags, candles, holiday
Wrap, etc.
Candy Bar Sales: Box of 52 count we will earn $26. Based on selling 300
Cases = $7800.
Yankee Candle: Standard catalogs. Profit 40%
SOCIAL PROGRAM
We want to know which one below you would prefer for the upcoming year.
Father-Daughter “&†Mother-Son Event_______(2) separate events Or A Family Dance_______________
Comments:
(Optional) Name: __________________________________________phone_______________________
Looking forward to a new and exciting year! Have a great summer.
Thank you in advance for your help and input! Feel free to contact me any time.
Lisa Gargaro,
464-8635
Email:
cheflisa@cox.net