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TOPIC: Desperately seeking Ideas
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Desperately seeking Ideas 4 Years, 2 Months ago
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Does anyone at all have a "wow, she made that?!?!?!?" recipe for the kindergarten classroom for valentines day? I have a few small ideas but something new would be great and I am tired of all my recipes.
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RE: Desperately seeking Ideas 4 Years, 2 Months ago
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I don't have the recipe right at hand, but it uses jello and you replace some of the water with a tub of Cool Whip. I put it in clear cups because it separates as it sets. It looks really cool and tastes delicious. Very simple too. You can use red jello(the cool whip will turn pink) and dress up the top with some jelly hearts and spoons that are decorated with little paper hearts on the top of the handle that say "You're so sweet!" inserted into each cup.
You can probably find the recipe on the jello website. If not, respond back and I'll dig deeper in my recipe folder.
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Hey Rocky, watch me pull a rabbit out of my hat.
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RE: Desperately seeking Ideas 4 Years, 2 Months ago
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I make some chocolate cupcakes that seem to go over well. Just make a normal chocolate cake mix and pour into lined cupcake tins. Then drop about 1-2 tsp of chocolate fudge (the thick sundae topping stuff) in the middle of the cupcake and cover with crusked oreos. Bake at the temp on the box for 20-23 minutes. Best if served when still warm.
I like making cupcakes. My middle son loves when I make cupcakes and make the frosting from scratch and pipe it out with a big tip to make pretty and put some type of seasonal candy on top.
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The irony of commitment is that it’s deeply liberating-in work, in play, in love. The act frees you from the tyranny of your internal critic, from the fear that likes to dress itself up and parade around as rational hesitation. To commit is to remove your head as the barrier to your life. --Anne Morris
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RE: Desperately seeking Ideas 4 Years, 2 Months ago
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I have also have a couple homemade frosting recipes that are a big hit. Look for a butter cream recipe and 7 minute frosting(it's a cooked frosting). I top cupcakes with the 7 minute frosting then drizzle melted semi-sweet chocolate in a swirl on top. It's amazing what homemade frosting can do for an ordinary cupcake.
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Hey Rocky, watch me pull a rabbit out of my hat.
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RE: Desperately seeking Ideas 4 Years, 2 Months ago
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By the way, the jello recipe is
one box jello
1 1/2 c. boiling water
stir to dissolve
gently whisk in 2 c. Cool Whip
pour into dishes and chill until set.
It separates into layers as it chills.
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Hey Rocky, watch me pull a rabbit out of my hat.
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JHB
Wow, just wow
Posts: 2823
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RE: Desperately seeking Ideas 4 Years, 1 Month ago
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Are they looking just for party food - or also activities?
One of the things I sometimes used to volunteer was cookies to let the kids decorate. I'd make heart-shaped sugar cookies and bake enough so each child could decorate 4-6. Lots of white frosting and decorations and the kids have a blast.
Having done this many, many years for different types parties (mostly Christmas or Valentines)- here are some additional hints. </font>
- Disposable everything! Small bowls to hold the icing, tiny paper cups to hold decorator pieces, plastic tablecloths, plastic knives. Sheets of copy paper pulled straight from a fresh ream make great placemats upon which to work.</font>
- Bring a huge bowl of only white icing. Either stick with that or add color in the individual bowls at each table.</font>
- If there's not a sink in the room or bathroom really close, I bring a big (clean) bucket and fill it with soapy water so they can easily wash their hands. (Bring a couple hand towls).</font>
- Usually they divide up into table groups. If everyone is doing cookies at the same time, you'll need to split your supplies up for each group. Some parties have the kids rotating through stations or activities.</font>
- Get styrofoam plates and have each child's name written on the rim (on top). As they decorate the cookies, they can put them on their plate to dry. Keeps them from getting mixed up.</font>
- If the icing dries hard (and you have time for it to dry), provide baggies to take the cookies home in. If it's softer icing or not dry, bring gallon size ziplock bags where they can just slide the whole plate inside, zip it shut and transport it that way. (Test it at home to make sure the plate fits.)</font>
Have fun!!
P.S. Some of the dollar stores now carry plastic bottles of the sugar sprinkles. That makes it pretty cheap to really stock up.
[ 01-27-2006, 11:12 AM: Message edited by: JHB ]
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